It is made up of exporting companies and farms producing export quality and some on route to accomplish it. The main objective is to increase the volume of quality lime and lemon exports, as well as to support exporters and producers to comply with Sanitary and Phytosanitary Measures (SPS) and certification requirements required by international markets of interest.
Lime and lemon production takes place in the South and Northeast Coast of the country, where activities to support producers are carried out.